We began with cocoa-miso. The flavor is rich, bitter, fermented, and flavorful. I wanted to emulate that...
Month: June 2005
We were turned onto an interesting product, Edelsaurer T Noble Sour vinegar, a drinking vinegar. It arrived...
We received some new teas this week. They smell amazing and fortunately they’re for the kitchen to...
Many will laugh, but I must reference L.A. Story, particularly the comment by Sarah Jessica Parker regarding...
We were sent a sample of Wahoo to cook with, and my only regret is that I...
It is difficult to put into words what drives us. Many times it is a smell, a...
There are too many points in the world of food and wine to fathom knowing it all....
I woke up tired and in a bit of a funk. What am I doing, and where...
Food is looked at and treated differently by every individual. In looking at food closely, we are...
We have been asked on more than one occasion what is your food philosophy. For a period...
