Key West Pink Shrimp, salt roasted peach, nasturtium leaf kimchee, curry leaves Barramundi, cauliflower, granola, ramp bulbs...
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Florida Red Shrimp salt roasted apricots, spruce gin, allspice Grouper Cannelloni littleneck clams, matsutake mushrooms, zucchini puree...
Bacon and Mushroom Soup barberries, shiitake mushrooms, bacon cracker Key West Pink Shrimp baby tomatoes, chive blossoms,...
What we are doing with these magnificent cherries: – Giant White Asparagus, mallow root puree, sliced cherries,...
Beautiful asparagus has influenced this evening’s menu: – Giant white asparagus, key lime pickle hollandaise sauce, summer...
Well, as of nine a.m. this morning, we actually have a written menu for a cocktail party...
Green and White Asparagus Soup and Salad: soup prepared like a cappuccino, salad of their tips with...
While the menu of twelve courses is indulgent, here is a representation of our more approachable five...
A few questions have been asked about what sort of menus we put together. Below is a...
