Guaranteed to make your cutting board lickable. We get ours from Di Bruno Bros. and you can also find it here. We tasted this lemon olive oil for the first time at a local farmer’s market. Someone had drizzled it on some fresh cheese that they were offering samples of. Unfortunately, the cheese didn’t come with the oil, and oddly, they were only offering the unflavored olive oil (which we already had at home) for sale. Instead of buying the cheese, we were off on a search for the oil. Its intense lemony-olive flavor is so good that when you first taste it, you’ll want to use it on everything. As with most quality condiments, a little goes a long way.
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