With Corn Pops still on the brain, we looked to get more of them into our lives. The cold winter brought freshly popped popcorn back into fashion for us. The proximity of the two snacks on our kitchen counter made connecting them easy. Their similar names and different flavor profiles made the connection more intriguing. The two together became a sweet, salty, richly aromatic snack. Kettle corn gone wild. Ideas in Food: Great Recipes and Why They Work Maximum Flavor: Recipes That Will Change the Way You Cook Gluten Free Flour Power: Bringing Your Favorite Foods Back to the Table
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