Have you ever had a crepe cake? They are surprisingly wonderful creations. They are their own little...
Month: December 2013
Today was Amaya’s first snow day. We’re reading through the books of Laura Ingalls Wilder at bedtime,...
“…for stollen. It’s one of those special holiday things that Alex grew up with. Last year we...
We started with some beautiful Wagyu beef. We cut the meat into large domino-sized slabs. We put...
I was after concord grapes without seeds. Concord grapes are full of seeds and their skins are...
We had to make these 6-layer rainbow cupcakes twice. We’re on a deadline and were working with...
Change the way you look at things and the world changes too: when it all began.
We were working on a mascarpone frosting. We wanted to use granulated sugar. The cheese broke as...
We ran Pedro Ximenez sherry through the rotary evaporator. Hard to believe, but the sherry became even...
Gently warm bourbon (with water, cider, or tea). Add a spoonful of honey and a generous squeeze...
