Cut lemon in half horizontally. Sprinkle flat side lightly with salt and then more generously with sugar. Sear cut side down in a hot pan until the sugar is caramelized. Use as you would any other lemon. Delicious.
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Cut lemon in half horizontally. Sprinkle flat side lightly with salt and then more generously with sugar. Sear cut side down in a hot pan until the sugar is caramelized. Use as you would any other lemon. Delicious.
