Ideas in Food
– Brown Sugar / Olive Oil / Ice Cream
– Tasmanian Trout
– Asparagus / Chervil
– Zucchini Blossom
– Mussel / Saffron / Tomato
– Seafood Salad
– Pistachio / Arugula
– Cherries
– Umabushi / Tosaka / Katsuobushi
– Risotto
– Sunflower Seeds / Porcini / Kombu
– Egg
– Rabbit / Green Tomato / Purslane
– Chicken
– Fourme d’Ambert / Celery Root / Hot Sauce
– Pork Belly
– Onion / Beans / Shrimp
– Skirt Chop
– Ricotta Gnudi / Honeydew
– Lamb
– Garlic
– Foie Gras
– Blueberries / Oatmeal / Yogurt
– Donut Carpaccio
– Coffee Custard
Chefs:
– Alex Talbot
– Phillip Foss
– Scott Manley
– Kevin McMullen
– Akiko Moorman