We were lucky enough to get our hands on some unexpected Porcelet. We divided the center portion...
Month: June 2011
The whole plant offers possibilities. Whether it is utilized in one dish or in a variety is...
carrots and their tops cleaning carrot tops cooked carrot tops carrot top salt crust carrot top ice...
The idea was to make what looked like an omelet, made with corn instead of eggs. We...
The noodles were sparked by a lack of good chow fun (or Chinese restaurants) near us. Rice...
It turns out we are very good at remixing ourselves. The combination of rhubarb, asparagus, and peanuts...
As it gets hotter, we think of grilling more and more. The idea of spice rubs, shakes,...
There are afternoons when I simply crave chocolate-covered pretzels. This is not a recipe post. I buy...
We’ve had a lot going on lately, and that’s a good thing. In case you missed it,...
We were reminded of the idea of blistered peas when we saw this post on Simply Recipes....
