Nitro-Shucked Mussels Approach to Cooking Balancing Tastes CULINARY EVOLUTIONS Nitro-Shucked Mussels March 26, 2011 *And as for nitro-shucked lobsters, Tony Maws at Craigie on Main is happily testing, fine-tuning, and benefiting... Read More Read more about Nitro-Shucked Mussels