English Pea Ice Cream sweet and sour carrots, shaved parmesan, mint Ratatouille Fritters zucchini, eggplant, peppers Watermelon...
Month: April 2009
Here’s a link to an entertaining and thought-provoking post about the problem with pinning your hopes on...
I scoffed at Aki’s commitment to saving the ham bone. “Who saves ham bones anymore, and what...
I’ve been reading “Best Food Writing 2008” on my Kindle. Don’t get me started on how much...
I read an interesting piece on burgers today. In the creation and development of a burger, or...
Our Easter traditions are pretty fluid. The strawberry pie is as close to a staple as we...
As we get ready for warmer weather, talk of BBQ keeps popping up. These conversations were the...
Alex has waited for over four months to feed Amaya. That’s a mighty long time. Lately she’s...
Today for lunch I ate cold pepperoni pizza and a chocolate-dipped cupcake while I held the baby....
“Is that they inspire projects. Alex is doing the research, we’ll see what happens next.”
