One Wednesday, as we were shopping the Union Square Green Market, we were inspired by trout. Max...
Month: June 2008
Enthusiasm is the solution. Thankfully, there is plenty out there. The key is to appreciate, cherish, and...
This is the dinner we had the pleasure of cooking last Monday night. The only thing missing,...
The other day at the farmers market, we were lucky enough to stumble across some fresh angelica....
Just a quick note to let you know that over at Sante Magazine there’s an article on...
One of the best things about heading down to Baltimore is hanging out with Spike and Jay....
This is a beautiful and surprisingly harmonious combination. Years ago, we paired the tomato and the pineapple...
We have been chasing the theory that when avocados are warmed in their skins for an extended...
While working down in Baltimore at Woodberry Kitchen, we were able to try and execute a few...
I can distinctly remember the point when I stopped liking lemon thyme. We were working at Clio...
