It should come as no surprise that I’m a sucker for books on food, especially those small...
Month: July 2006
I used to eat a fair number of Cheetos as a kid. The light crisp texture and...
I like to read. Anyway, I came across an interesting technique on fruit purees on Phatduck in...
What is great with one or two bites can certainly become a disastrous wreck with any more...
Begin with a near-burnt caramel made with equal parts isomalt and liquid glucose. Add a flavored liquid,...
In writing this brief recipe, I am making the assumption that most people have a base or...
Every once in a while, I get a craving for cinnamon raisin bread. It’s an old childhood...
Smoked Steelhead Trout Roe, olive chip ice cream, pea crisp Barramundi, hummus gnocchi, cucumber, roasted red pepper...
Griddled Key West Pink Shrimp hot mozzarella, asparagus relish, dried squid Broccoli Crème Caramel black truffle caramel,...
Giant Green Asparagus smoked sea trout roe, celery leaves, olive crumbs Seared Scallop melon confit, crispy peas,...
