Tastes change. I was once fine drinking Schaefer Light. Today, not so much. What keeps showing up...
Month: May 2006
Yesterday we got an amazing shipment of cheese in from Cowgirl Creamery. One of the first things...
Today has been an up and down day. It began with the preparation of Sugar & Spice....
Cooking for myself is not a skill that comes easily. In my professional life, I cook for...
Some dishes just take a long time to go from idea to execution. The timing has to...
The last week or so has been hectic and slow at the same time. Slow because we...
Fresh frog legs have been difficult to attain. Because of their scarcity, I had put a dish...
I wish I could say this technique or idea is groundbreaking and world-changing. It is not. Rather,...
Aki made an incredible eggplant puree, which combined charred eggplant, anchovies, charred jalapeno, and salt. The puree...
I seem to be unable to leave well enough alone. Actually, I just have a chicken skin...