Chanterelle Mushroom Stew, lovage, goat cheese gnocchi, apricot vinaigrette
Grouper, whipped butternut squash, melon pepitas, petite French horn mushrooms
Grilled Sika Deer, artichoke hearts, roasted potatoes, Meyer lemon purée
Charolais Fermier, fresh soy beans, marinated tomato, ground olives
Peach Crisp, cardamom, ginger, cinnamon
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