After asking my question about marrow spoons in our improvisational cooking class, Rudi Steele accepted my query as a challenge. He sent us this email:
“Yesterday morning, I sent off an urgent message to Alain Ducasse at Hotel Plaza Athenee in Paris, having him look for a bone marrow spoon Alex spoke of, and which he had been searching for. Alain mobilized his entire staff and — good news — I just received a message from Alain’s kitchen in Paris. They found a bone marrow spoon at Alain’s kitchen at Hotel de Paris in Monte-Carlo. These spoons are no longer made, but the company still exists. The spoon in the kitchen in Monte-Carlo is a bit beat up, but it has already been sent to the original maker for restoration and new silver plating.”
More to follow.
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